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Masters Choice

《升级改造》

REDDO - from Nature to Nature

作者:弗朗切斯科·玛丽亚·卢辛 Francesco Maria Lucini     国家: 意大利 Italy

该设计从调研审视的角度,以牡蛎壳这一自然废料为原材料,围绕环保,设计一款可持续利用的产品。设计的第二意图在于提醒大众每年产生的废料。
实际上,每年因食用产生的约6百万吨牡蛎壳废料基本被填满,这造成了很大的污染。
运用电脑技术和新制造技术,该项设计把牡蛎壳制作成3D打印的组件,为世界天气变化敏感地区提供问题解决的创新思路。
Reddo is an investigative and speculative project on the use of oyster shells as raw material to design a nature centered product and generate circular economy for this type of natural waste. The necessity of finding a “second purpose” for oyster shells came from the discovery of the massive quantity of waste produced every year.
In fact, after eating the oyster, approx. 6 million tons of shells are landfilled and can be considered harmful for the environment. Through the use of computer technologies and new manufacturing techniques, Reddo turns oyster shells in concrete 3D printed structures to propose an innovative solution for those areas of the world that are more sensible to climate change.